An incredible single malt presented in a crystal decanter. This whisky was released by Kingsbury under the Sar Obair label and it's one that will look as good as it tastes! The whisky was distilled in 1990 at Springbank in Campbeltown region then aged for 25 years. Bottled at 53.30%. Only 201 bottles produced!

For more information on this bottle, check https://www.whiskyfoundation.com/product/sar-obair-springbank-25-year-crystal-decanter-1990/.